Katie: So… grad school has been keeping me busy, to say the least! My study workload along with extreme heat have not been the best conditions for culinary endeavors. However, I haven’t stopped eating or cooking! I’ve also taken pictures of a few things I’ve made, but haven’t had time, until now, to post them.
One example is this Blueberry Corn Salad (recipe here). It was pretty easy to make, especially by cooking the corn in the microwave, and had a great combination of fresh blueberries, fresh sweet corn, cucumbers, and cilantro. It would be a great salad to bring to a summer picnic!
Here are some other things I’ve made recently: