Coq au Vin with Gourmet Mushroom Risotto

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jillpickle: After watching an episode on PBS of Martha Stewart making stews, I knew I had to try one.  I tried this recipe – Coq au Vin. It turned out very well!  A good ‘comfort’ meal!  I also made  Gourmet Mushroom Risotto to serve under or with the stew as recommended by Martha.  It was a great choice!

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4 responses to “Coq au Vin with Gourmet Mushroom Risotto

  1. This was a great birthday meal! The house smelled fantastic and the food was delicious.

  2. Happy birthday Bill! It looks like you had a great dinner!

  3. That looks great! I’m glad you had a nice birthday meal, Dad!

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