JillPickle: I first tried a truly delicious dessert called Budino at Lombardino’s Restaurant in Madison. So after seeing this recipe, I decided to give it a go. There are lots of steps to this dessert but it’s well worth it. It makes a lot: 8 cup servings and it keeps well in the frig!
Wow! That was great!
This was heaven in a glass jar! So gourmet and worth coming home for!
One of the best desserts I’ve ever had!